Farmed better for you & the planet
















Locally Grown
Access quality produce direct from the source year-round. Our fresh produce is grown locally in the heart of your city by the next generation of Australian farmers, using the latest indoor farming technology.
No Pesticides
Our salads are grown in a controlled environment, so we don’t need chemicals to keep them from being eaten by anyone but you. Better flavour. Good for the environment and your family.
Less Food Waste
There is enough food produced in the world to feed everyone, however one third of all food produced is lost or wasted. This figure is almost 50% for fruit and vegetables. 8% of greenhouse gas emissions are caused by food waste. This is why we believe that reducing food waste to the minimum is key to making our food system sustainable.
Our Produce
Benefits of Vertical Farming
Quality + Quantity
To feed a growing population food production needs to be increased, and it needs to be done sustainably. At Sprout Stack we grow the highest quality vegetables, while minimising the impact on environment.
Nature + Technology
Our growing system allows us to achieve maximum freshness, taste and nutrition. Because we grow indoors, we can precisely control every aspect in the growing environment, resulting in consistent great quality and abundant harvest
No Nasties
Perfect growing conditions also allow us to grow without the use of any pesticides or GMO varieties.
Eternal Sunshine
We use energy efficient LED lights to provide our crops with the ideal light recipe year round, so there is no seasonality or cloudy days.
Waste not…
Our automated irrigation system makes sure our plants don’t get thirsty and have all the nutrients they require to thrive. The best part is that we use 95% less water than traditional growing systems.
Close to home
Our farms are located in the city, closer to you, reducing food miles, carbon footprint and ensuring your salad is the freshest and most nutritious.

Our Technology
We use a combination of the latest technologies available to achieve maximum freshness, taste and nutrition. Because we grow indoors, we can precisely control every aspect in the growing environment, resulting in consistent great quality and shorter growing cycle.
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